It’s been a minute but we’re back with a BRAND NEW COLLAB for Spring.
We’ve teamed up with cult food aficionado’s, known for their food trips around London & across the world – Taste Cadets. Inspired by Allan Mustafa’s Kurdish heritage, and with his family recipe, we’re very excited to introduce… THE SLEMANI SPECIAL.
Topped with Kurdish Lamb Kebab, Kurdish smoked chilli flakes, sumac and parsley onions, blistered tomatoes, with fior di latte mozzarella on our classic tomato sauce base. Plus, we’ve got a garlic & dill dip available alongside it!
£1 from every pizza sold will be donated to the Kurdish Red Crescent’s Earthquake fundraiser, who are helping those affected by the devastating earthquakes in Turkey & Syria earlier this year.
This special pizza will be hitting all our shops on.. WEDNESDAY 19TH APRIL.
Save the date now because this one’s a good’un.