YSP & DISHOOM BRING YOU THE VADA POW!

We’re beyond excited to announce that we have teamed up with London’s sweetheart, Dishoom for a collab this October!

Originating in London, Dishoom has fast become one of the city’s most popular Indian restaurants. Known for their buzzy vibe and varied menu which pays homage to the food of Bombay.

This London link up is full of bold flavours and inspired by some of Dishoom’s most popular dishes, kicking it off with a brand new pizza, the Vada Pow!

You may have guessed from the name, this is a riff off Dishooms’ iconic Vada Pau, topped with golden potato vada, ghatti masala, green chutney, tamarind chutney & fresh coriander on our classic tomato and fior di latte base. It’s truly sensational AND available as a vegan pizza. 

Plus we didn’t stop there…

We couldn’t come together with Dishoom without paying tribute to their legendary Chilli Cheese Toast and what better way than turning it into a YSP garlic bread?!

Topped with cheddar, mozzarella and fiery green chillies, you won’t want to miss this.

AND to top if all of we’ve also got a brand new dip to accompany all of the goodness mentioned above!

The Dishoom House Chutney will be available from all YSP shops during this very special collab.

Finally, for those of you are as serious about this pizza business as us, we’ve created The Dishoom Bundle featuring 1x 18” Vada Pow, 1 x Chilli Cheese Garlic Bread & 1x Dishoom House Chutney. Its the ultimate Dishoom x YSP feast in one easy swoop!

Everything in this collab will be available across ALL YSP shops from Wednesday 1st – Tuesday 28th October, get ready people.